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The distinctive characteristics of each bottle of sake arise from their specific places of creative origin. Click on the map or links below to discover sake from each region.

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CHUBU SAKE BACK TO BROWSE
KUROSAWA

KUROSAWA

JUNMAI KIMOTO
Prefecture: Nagano
Region: Chubu


SPECIFICATIONS
@ Rice: Miyama Nishiki
@ Rice Polishing: 65%
@ Alcohol: 15-16%
@ Yeast: na
@ SMV: +2
@ Acidity: na
@ Amino Acid: na


PRICE
$29.99 / 720 ml
Reference Code: #JUN4504


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MAP OF ORIGIN
Nagano
TASTING NOTES
Light, slightly dry, smooth, and creamy taste. Easy drinking sake.


FOOD PAIRING
Food friendly. Sushi, oysters, yakitori, pork chop, fried foods.


SERVING TEMPERATURE
Chilled, room temperature, warm.