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The distinctive characteristics of each bottle of sake arise from their specific places of creative origin. Click on the map or links below to discover sake from each region.

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CHUBU SAKE BACK TO BROWSE
SHIRATAKI JUKUSEI NO JOZEN MIZUNO GOTOSHI

SHIRATAKI JUKUSEI NO JOZEN MIZUNO GOTOSHI

JUNMAI GINJO
Prefecture: Niigata
Region: Chubu


SPECIFICATIONS
@ Rice: Gohyaku Mangoku & Miyama Nishiki
@ Rice Polishing: 55%
@ Alcohol: 15-16%
@ Yeast: #1401 & #901
@ SMV: +3
@ Acidity: 1.7
@ Amino Acid: na


PRICE
$52.99 / 720 ml
Reference Code: #JMG4610


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MAP OF ORIGIN
Niigata
TASTING NOTES
Fruity with lychee and ripe peach aromas. Soft and round with long savory finish.


FOOD PAIRING
Salmon teriyaki, miso-marinated cod, onion tart, kara-age/friend chicken, shrimp shumai and dumplings.


SERVING TEMPERATURE
Chilled.