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The distinctive characteristics of each bottle of sake arise from their specific places of creative origin. Click on the map or links below to discover sake from each region.

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CHUBU SAKE BACK TO BROWSE
KIRINZAN

KIRINZAN

JUNMAI GINJO
Prefecture: Niigata
Region: Chubu


SPECIFICATIONS
@ Rice: Gohyaku Mangoku
@ Rice Polishing: 55%
@ Alcohol: 15-16%
@ Yeast: na
@ SMV: +5
@ Acidity: na
@ Amino Acid: na


PRICE
$69.99 / 720 ml
Reference Code: #JMG4613


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MAP OF ORIGIN
Niigata
TASTING NOTES
Soft texture with complex flavors of coffee, pear, and caramelized orange peel.


FOOD PAIRING
Grilled fish, sautéed pork chops, sesame chicken, butternut squash soup.


SERVING TEMPERATURE
Chilled, room temperature, warm.