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The distinctive characteristics of each bottle of sake arise from their specific places of creative origin. Click on the map or links below to discover sake from each region.

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CHUBU SAKE BACK TO BROWSE
HAKUTO

HAKUTO

TOKUBETSU JUNMAI
Prefecture: Ishikawa
Region: Chubu


SPECIFICATIONS
@ Rice: Yamada Nishiki, Gohyaku Mangoku
@ Rice Polishing: 55%
@ Alcohol: 15%
@ Yeast: Kanazawa Yeast
@ SMV: +1-+3
@ Acidity: 1.6
@ Amino Acid: n/a


PRICE
$44.99 / 720 ml
Reference Code: #JUN4416


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MAP OF ORIGIN
Ishikawa
TASTING NOTES
Delicate, clean, and layered with subtle peach, western pear, browned butter, and caramel flavor notes.


FOOD PAIRING
Sashimi, sushi, corn, pizza, roasted carrots, anchovy vinaigrette, roasted chicken, miso cod.


SERVING TEMPERATURE
Chilled, room temperature, warm.