SATSUMA HOZAN

IMO SHOCHU
Prefecture: Kagoshima
Region: Kyushu



Rice: na
Rice Polishing: na
Alcohol: 25%
Yeast: Shiro Koji (White Koji)
SMV: na
Acidity: na
Amino Acid: na



$43.99 / 750 ml
Reference Code: #SHC8202


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Extremely smooth and rounded, very aromatic. Easy drinking.



Yakitori, tempura, fried calamari, oden, grilled fatty fish like salmon collar, fish cake.



Straight, on the rocks, or mixed with warm or cold water.