 |
KOKURYU RYU
DAIGINJO
Prefecture: Fukui
Region: Chubu

Rice: Yamada Nishiki
Rice Polishing: 40%
Alcohol: 15-16%
Yeast: Kokuryu Yeast
SMV: +4
Acidity: 1.2
Amino Acid:

$124.99 / 720 ml
Reference Code: #DGJ4201
ORDER NOW
|



Assertive yet gentle, delicate yet robust. Well balanced flavor of rice and acidity.

Aperitif.

Chilled, room temperature.
|