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The distinctive characteristics of each bottle of sake arise from their specific places of creative origin. Click on the map or links below to discover sake from each region. HOKKAIDO TOHOKU KANTO CHUBU KINKI CHUGOKU SHIKOKU KYUSHU/OKINAWA
TOYO BIJIN "ASIAN BEAUTY" OKARAKUCHI JUNMAI GINJO Prefecture: Yamaguchi Region: Chugoku Rice: Yamada Nishiki Rice Polishing: 55% Alcohol: 16-17% Yeast: na SMV: +15 Acidity: 1.5 Amino Acid: na $41.99 / 720 ml Reference Code: #JMG6502 ORDER NOW
Extremely dry and clean with a sharp finish. Well balanced. Yakitori, grilled, and fried food. Chilled or room temperature.