KURO KABUTO

JUNMAI DAIGINJO
Prefecture: Fukuoka
Region: Kyushu



Rice: Yamada Nishiki
Rice Polishing: 50%
Alcohol: 15-16%
Yeast: #9
SMV: -2
Acidity: 2.2
Amino Acid: na



$40.99 / 720 ml
Reference Code: #JDG8102


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A rare black koji brew with deep flavors, floral aromas, and ample body with notes of fig and strawberry on the palate.



Spicy food, aged gouda, miso cod, teriyaki salmon, roasted duck.



Chilled, room temperature.