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The distinctive characteristics of each bottle of sake arise from their specific places of creative origin. Click on the map or links below to discover sake from each region.

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KYUSHU SAKE BACK TO BROWSE
SATSUMA KURADASHI GENSHU

SATSUMA KURADASHI GENSHU

IMO SHOCHU
Prefecture: Kagoshima
Region: Kyushu


SPECIFICATIONS
@ Rice: na
@ Rice Polishing: na
@ Alcohol: 37%
@ Yeast: Koji
@ SMV: na
@ Acidity: na
@ Amino Acid: na


PRICE
$50.99 / 750 ml
Reference Code: #SHC8212


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MAP OF ORIGIN
Kagoshima
TASTING NOTES
Undiluted distilled spirit (no water added). Mellow, sweet, and silky smooth.


FOOD PAIRING
Grilled and fried foods, braised meat.


SERVING TEMPERATURE
On the rocks, mixed with cold or warm water.