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The distinctive characteristics of each bottle of sake arise from their specific places of creative origin. Click on the map or links below to discover sake from each region.

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KYUSHU SAKE BACK TO BROWSE
TOYONAGA KOME

TOYONAGA KOME

KOME SHOCHU
Prefecture: Kumamoto
Region: Kyushu, Okinawa


SPECIFICATIONS
@ Rice: na
@ Rice Polishing: na
@ Alcohol: 24%
@ Yeast: White Koji
@ SMV: na
@ Acidity: na
@ Amino Acid: na


PRICE
$45.99 / 750 ml
Reference Code: #SHC8301


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MAP OF ORIGIN
Kumamoto
TASTING NOTES
Distilled Spirit. Light, slightly sweet, and smooth with clean finish. Genatsu.


FOOD PAIRING
Oysters, grilled fish, fried chicken, tempura, fish cake, yakitori.


SERVING TEMPERATURE
On the rocks, mixed with warm or cold water.