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The distinctive characteristics of each bottle of sake arise from their specific places of creative origin. Click on the map or links below to discover sake from each region.

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KINKI SAKE BACK TO BROWSE
KENBISHI MIZUHO KUROMATSU

KENBISHI MIZUHO KUROMATSU

JUNMAI YAMAHAI
Prefecture: Hyogo
Region: Kinki


SPECIFICATIONS
@ Rice: Yamada Nishiki & Aiyama
@ Rice Polishing: <70%
@ Alcohol: 16.5%
@ Yeast: Brewer’s Proprietary
@ SMV: 0
@ Acidity: n/a
@ Amino Acid: n/a


PRICE
$55.99 / 720 ml
Reference Code: #JUN5101


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MAP OF ORIGIN
Hyogo
TASTING NOTES
Rich, mellow, and full bodied with mouth filling flavors of ripe fruit and roasted nuts.


FOOD PAIRING
Nabe, grilled beef, braised & roasted meats, lamb shank, smoked fish and meats.


SERVING TEMPERATURE
Room temperature, warm.