The distinctive characteristics of each bottle of sake arise from their specific
places of creative origin. Click on the map or links below to discover sake from
each region.
Distilled spirit. Light, clean, and delicately aromatic with complex flavor profile with notes of vanilla bean, toffee, fig, brown sugar, coffee, and citrus.
Cheese fondue, braised short ribs, lasagna, sukiyaki.
Rice: n/a
